Hungarian Investment Promotion Agency

Founded a decade ago, Zalaco's principal activity is the manufacturing of bread and fresh bakery products. Their product range is unique in Hungary as they distribute almost 400 bakery and confectionery products. In Zalaco's plant, 7 million kg bread is baked and 50 million croissants and rolls and 40 million pastry products are produced every year. Besides, a significant quantity of cakes and confectionery products are produced as well. The company established a new production complex in Zalaegerszeg in 2014, creating 51 jobs with this investment. In the next year, the company opened its Ajka and Sopron plants. In 2017, the price revenue of the company is likely to have reached HUF 7 billion and they employed 515 persons according to recent data.

This significant extension was justified by limited production and storage capacities since the company distributes its products through its own retail network and reseller food chains (e.g., Lidl) as well. As a result of the greenfield project of EUR 13 billion, Zalaco builds an 150 square-metres storage hall, and 2500 square-metres new production floor. It means that the company triples it's production capacity in Zalaegerszeg, extending its capacities for the manufacturing of pastry, bread and frozen pastry, in order to reliably satisfy the increased demand on the long-term.

The whole food industry in Hungary is developing and strengthening dynamically which is well illustrated by the fact that the production value kept on growing in recent years to exceed HUF 3,000 billion in 2017 which is a 6% increase compared to 2016.